Which comes first: preventing boar taint or improvement in pig welfare through the abolition of castration?

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Which comes first: preventing boar taint or improvement in pig welfare through the abolition of castration?

Author: Fleischer, Stephen

Published: 2007

Description: Animal Welfare Essay: Looks at ways of reducing boar taint (the odour present in meat of non-castrated pigs) with a view to phasing out the practie of castration.

File: https://animalwelfarescienceessays.sydney.edu.au/wp-content/uploads/2019/02/StephenFleischer.pdf